Association of Bakery Ingredient Manufacturers


Free-to-attend webinar on the impact of reformulation: health hazard or brand boost?

14th Sep '23

Webinar on 14th September 2023.

Industry leaders take the podium to discuss the movement that is increasingly impacting all areas when it comes to creating stand out snacks, from trickier better-for-you formulations that do not compromise on indulgence, to simpler labels and being as good for the planet as they are for the body.

Link to full article here.

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