Industry facts

Gluten free and grained bread have both seen growth in recent times. *Federation of Bakers Market Overview (Kantar Worldpanel Update)

Read more
 

Latest news

Baking industry welcomes PM’s launch of new technical education routes

30/07/2026

Read more
 

Featured member

AAK

AAK UK specialises in the development, production and application of edible oils and fats for the food manufacturing and baking...

Read more
 

Latest publication

Beyond the boule: what’s next for supermarket sourdough?

Wed, 9th September 2026

With sales soaring, supermarket sourdough has entered a new phase of maturity. But the battle...

Read more